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The link between heart disease and blood cholesterol is a medical dogma that has existed for the past fifty years and has led to the development of a billion-dollar, low-fat, food industry, as well as to statins, a drug that lower “bad cholesterol” levels, so it has became one of the most prescribed medicines in the world. But more and more researchers are openly questioning the mainstream opinions on cholesterol…
Cast
as Self - Narrator (voice)
as Self - Journalist
as Self - Medical Journalist
as Self - Food Historian
as Self - Scientific Journalist
as Self - Epidemiologist
as Self - Cardiologist
as Self - Physician
as Self - Nutritionist
as Self - Neuroscientist
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